Superseded84% confidenceTradeoffTime unknown
钛锅导热不均易糊底不适合炒菜，但极轻耐用适合烧水煮泡面；铝锅（尤其硬质氧化）导热均匀适合炖煮但略重，按用途而非单纯重量选材质
1
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84%
Confidence
Long-term
Relevance
-
First Seen
This knowledge claim has been superseded by newer content
钛锅重量比同容积铝锅轻约30%，但导热不均易糊底，煮饭稀饭优先选阳极氧化铝锅，仅烧水泡冻干才选钛锅Sources
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