[KongchangAI]
Unverified83% confidenceCautionTime unknown

乳糖不耐受者避开乳清蛋白(Whey)为主的蛋白棒,选植物蛋白(豌豆/大豆)基底款,配料表中milk protein/whey均含乳糖

1
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83%
Confidence
Long-term
Relevance
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