Unverified80% confidenceTradeoffTime unknown
低GI与口味接受度存在矛盾：高纤维、代糖（赤藓糖醇/甜菊糖苷）产品口感偏粗糙或有回味，追求口感的甜味代餐往往含糖醇过量易致腹泻，日常长期食用建议以清淡低甜为主
1
Sources
80%
Confidence
Long-term
Relevance
-
First Seen
Sources
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