Unverified80% confidenceTradeoffTime unknown
无添加剂(无增稠剂、无香精)的酸奶质地更稀、易分层析水,这是正常现象而非变质;追求浓稠口感的产品通常添加了明胶或果胶稳定剂
1
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80%
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Long-term
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