Unverified80% confidenceDecision RuleTime unknown
带打孔蒸格/蒸屉的蒸锅蒸辅食时汤汁会滴落流失（含水溶性维生素和营养），做泥糊类辅食建议搭配无孔浅盘或耐高温辅食碗，把食材放碗内隔水蒸以保留原汁
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