Unverified70% confidenceFactTime unknown
圆糯米酿造的米酒口感更绵软香甜、出酒率高，长糯米酿造的酒体清爽；江南、东北优质糯米产区淀粉含量高，发酵充分，是品质糯米酒的常见原料来源
1
Sources
70%
Confidence
Long-term
Relevance
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