Unverified90% confidenceCautionTime unknown
果糖不耐受(遗传性果糖不耐受HFI)或严重IBS患者不建议补充菊粉,菊粉是可发酵的FODMAP成分,会显著加重腹胀腹痛腹泻
1
Sources
90%
Confidence
Long-term
Relevance
-
First Seen
Sources
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Unverified肠易激综合征(IBS)或术后恢复期人群不建议吃高菊粉/低聚果糖代餐棒,这类FODMAP成分会加剧腹胀腹痛腹泻88% similarUnverified菊粉、低聚果糖等发酵性益生元不适合肠易激综合征(IBS)患者,属高FODMAP成分,会显著加重腹痛腹胀;这类人群应选低发酵性的部分水解瓜尔胶(PHGG)87% similarUnverifiedIBS腹泻型或FODMAP敏感人群不建议选择含菊粉、大量低聚果糖的合生元配方,这类益生元属于高FODMAP成分易诱发腹胀腹痛87% similarUnverified肠易激综合征(IBS)或正在执行低FODMAP饮食者不建议摄入菊粉和低聚果糖,二者属高FODMAP成分会显著加重腹胀腹痛86% similarUnverified菊粉和低聚果糖属于高FODMAP成分,肠易激综合征(IBS)和SIBO(小肠细菌过度生长)患者摄入后会明显加重腹胀腹痛,此类人群不建议选择菊粉类产品86% similar
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