Unverified82% confidenceTradeoffTime unknown
柠檬酸浓度越高除垢越快,但对铝制、铜制器具腐蚀风险越大;不锈钢器具耐受性好可用较高浓度,铝壶应控制在1%以内并缩短浸泡时间
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82%
Confidence
Long-term
Relevance
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Unverified铝制/镁铝合金水壶不能用强酸型或碱性除垢剂,铝遇强酸强碱会剧烈反应发黑腐蚀,只能用低浓度柠檬酸(浓度≤30%)短时处理77% similarUnverified柠檬酸+碳酸氢钠配方对金属保持器/金属矫治器有一定腐蚀风险,带有金属部件的正畸器具不建议长期使用酸性泡腾片浸泡77% similarUnverified手动打蛋器优先选304不锈钢(食品级),而非201不锈钢,201含锰量高、耐腐蚀性差,长期接触酸性液体(柠檬汁、醋)易生锈析出75% similarUnverified316不锈钢内胆耐腐蚀性优于304,可装柠檬水、果茶等弱酸性饮品而不易析出金属离子74% similar
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