Unverified78% confidenceDecision RuleTime unknown
碗碟架底部若无防滑脚垫（硅胶/橡胶），放在光滑瓷砖或不锈钢台面上取放餐具时易滑移，选购需确认带防滑垫或防滑脚设计
1
Sources
78%
Confidence
Long-term
Relevance
-
First Seen
Sources
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Unverified研磨碗底部若无防滑硅胶圈，单手研磨时碗体打滑，选购需确认碗底带一体防滑设计或吸盘，尤其陶瓷款89% similarUnverified防滑设计优先选底部带整片硅胶垫或四角橡胶脚款，胶垫需可拆卸以便清洗底部积污；仅靠自重防滑的塑料款在开合抽屉时易整体前移撞餐具89% similarUnverified底部带真空吸盘或硅胶防滑垫的切菜辅助板才能在湿滑台面稳固，纯塑料底座在瓷砖/大理石台面切硬质食材（南瓜、萝卜）时易打滑87% similarUnverified研磨碗底部必须带防滑硅胶圈或吸盘，单手研磨时才能固定；无防滑设计的碗研磨时打转，需双手操作，实用性大打折扣87% similarUnverified防滑设计看碗底：硅胶底圈或宽重底座能防推碗，塑料光底碗最易被推着满地跑；水碗尤其建议选带硅胶防滑垫或一体防溢边87% similar
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