Unverified90% confidenceCautionTime unknown
打开后有酸味、表面发黏、颜色发黄或出现絮状浑浊水的豆腐已变质，不能通过加热食用；鸡蛋磕开后蛋清完全散开如水、蛋黄扁平易破或有异味的不应食用
1
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90%
Confidence
Long-term
Relevance
-
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