Unverified85% confidenceDecision RuleTime unknown
芦笋看笋尖紧密度和切口：笋尖鳞片紧闭不开花、切口湿润不干裂为新鲜，切口发白空心或木质化则已放置多日；粗芦笋比细芦笋更嫩多汁
1
Sources
85%
Confidence
Long-term
Relevance
-
First Seen
Sources
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