Unverified85% confidenceCautionTime unknown
不建议用PVC材质保鲜袋直接接触高油脂食材，PVC所含增塑剂遇油脂更易迁移；油脂类优先选PE或PP
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85%
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Long-term
Relevance
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UnverifiedPVC材质保鲜袋不建议用于高油脂食物或加热，增塑剂可能迁移，选PE或PMP材质更安全85% similarUnverified不建议用普通PVC保鲜膜直接包裹高油脂高温食物（如熟肉、油炸食品加热），塑化剂可能迁移；接触油脂食物应选PE或PVDC材质84% similarUnverified接触油脂类食物（熟食、肉类、含油菜肴）不建议用PVC保鲜膜，增塑剂在油脂中迁移量显著上升，应选PE或PMP材质84% similarUnverified不要用PVC（3号）材质或无材质标识的廉价保鲜袋装含油脂、酒精的食物，PVC增塑剂遇油脂会迁移；认准PE或PP标识84% similarUnverifiedEVA/PEVA材质保鲜袋比PVC安全（不含氯，不产生塑化剂），选购时看是否标注PVC-free；PVC材质长期接触油脂会析出增塑剂，不应用于装含油热食82% similar
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