Unverified80% confidenceDecision RuleTime unknown
削南瓜、芋头、老姜等硬质带皮食材需选固定直刃且刀刃厚度较大的款，浮动刀刃（可摆动）款削硬皮时会打滑发飘且易夹入纤维
1
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80%
Confidence
Long-term
Relevance
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