Unverified78% confidenceFactTime unknown
碳烤整羊的核心风味来自表皮的美拉德反应和果木烟熏，成品外皮呈枣红色、敲击有脆感为佳；若表皮发白软塌说明温度不足或蒸汽过多，风味大打折扣
1
Sources
78%
Confidence
Long-term
Relevance
-
First Seen
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