Unverified85% confidenceDecision RuleTime unknown
判断粤菜餐厅早茶水准看虾饺：优质虾饺皮薄透明能见到粉红虾肉、褶子≥12道、整虾馅料，蒸制时间控制在6-8分钟保证不破皮不发黏
1
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85%
Confidence
Long-term
Relevance
-
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