Unverified83% confidenceFactTime unknown
叶菜炒制会大幅缩水,一斤生菠菜炒后仅剩约150-200g,按人均生重200-250g采购;根茎类不缩水按人均150g计算即可
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Unverified单份标准冲调量约25-30g藕粉配150-200ml水,克重换算可估算次数:500g纯藕粉约可冲16-20次,据此判断包装性价比78% similarUnverified居家养几盆兰花不建议买1kg大包装干水苔,压缩干水苔复水后体积膨胀10-20倍,1kg可填充数十升,开封后受潮易生虫发霉,家庭用户选100-150g小包装分次用完更划算78% similarUnverified只养2-3盆植物不建议买5kg以上大包装,缓释肥开封后受潮会导致包膜提前破裂失效,家庭盆栽选500g-1kg小包装并密封防潮更经济77% similarUnverified按每克条数(规格)判断等级:1000-1500条/斤为大草(约1.5-2g/根),2000条/斤以上为中小草。同等产地下条数越少单根越大越贵,但每克有效成分密度相差不大76% similarUnverified冻干蔬菜复水率通常为1:8至1:10(干品:鲜品重量),即100g冻干西兰花约等于800-1000g鲜菜量,用于估算实际膳食纤维和营养摄入76% similar
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