Unverified80% confidenceTradeoffTime unknown
软硅胶勺头舒适护牙但盛取质地黏稠的米糊时易滑落、力度不足，硬质PP勺盛取效率高但对初萌牙宝宝不友好，可备两种材质分别用于不同质地辅食
1
Sources
80%
Confidence
Long-term
Relevance
-
First Seen
Sources
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Unverified不建议给刚添加辅食（6月龄）的宝宝买不锈钢硬勺，硬勺易碰伤牙龈、烫嘴且冰凉触感易引起抗拒，此阶段应用软头硅胶勺82% similarUnverified米饼质地偏硬用于磨牙，适合已能抓握、开始出牙的宝宝，太小或不会咀嚼的婴儿需家长看护防噎82% similarUnverified不建议给已长牙的宝宝用薄壁软硅胶勺，啃咬易被咬破产生碎屑吞食风险，出牙后改用一体加厚硅胶或PPSU勺80% similarUnverified硅胶软头不伤牙龈且防抠喉，但软头舀取较硬或粘稠食物时容易变形，不如硬质勺好挖取79% similarUnverified软头勺（硅胶勺头）适合6-9月龄初喂期保护牙龈，10月龄后应换成稍硬的勺头训练自主进食，因此长期看需要软硬双勺；只买软勺套装后期需另购79% similar
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