Unverified85% confidenceDecision RuleTime unknown
需冷冻保存的酱料（自制番茄酱、肉酱）选热封平口袋而非自封袋，热封边耐-18℃低温不脆裂，自封条在冷冻后反复开合易失效渗漏
1
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85%
Confidence
Long-term
Relevance
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