Unverified50% confidenceDecision RuleTime unknown

生食三文鱼必须选择标注'可生食'或经过-20℃冷冻至少24小时（或-35℃冷冻15小时）的产品，普通冷藏鲜切三文鱼未经冻杀寄生虫处理不宜生吃

0

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50%

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Long-term

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Unverified冰鲜整鱼买回后若不当天吃，应去内脏、擦干后用保鲜膜密封冷藏，最长不超过24小时；带内脏存放会加速腐败并使腥味渗入鱼肉79% similar Unverified叶菜类蒸菜半成品保鲜期极短（冷藏多为2-3天），不建议囤货，肉禽鱼冷冻类可存1-3个月更适合备货78% similar

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