Unverified85% confidenceDecision RuleTime unknown

东南亚鱼露看氮含量(N)，≥30gN/L为特级(泰国分级下同)，40gN/L为premium级鲜味最足；成分表越短越好，头道原酿仅「凤尾鱼+盐」，加了水解蛋白/味精/焦糖色的是勾兑货

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85%

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Unverified鱼露看氮含量（N%）判断品质，越南优质鱼露头道原汁氮含量≥30-40°N，等级低的10-20°N靠盐水稀释，标注'nhất'或'40°N'为高等级85% similar Unverified酿造酱油看氨基酸态氮含量：≥0.8g/100ml为特级，≥0.7为一级，≥0.55为二级，特级鲜味最足，凉拌生食优选特级74% similar

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