Unverified82% confidenceTradeoffTime unknown
食材稀缺度(如野生松茸、深海刺参)越高越显尊贵,但保鲜与保存要求也越苛刻,收礼方处理不当易浪费;送不擅烹饪者宜选易保存、易泡发的品类
1
Sources
82%
Confidence
Long-term
Relevance
-
First Seen
Sources
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