Unverified85% confidenceDecision RuleTime unknown
蛋黄酥/月饼看蛋黄来源：'咸鸭蛋黄'为真蛋黄流油沙糯，'仿蛋黄/植脂蛋黄'为豆沙加色素模仿，配料表标注'鸭蛋黄'且排位靠前的品质更优
1
Sources
85%
Confidence
Long-term
Relevance
-
First Seen
Sources
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Related Claims
Unverified蛋黄粽应选择咸蛋黄整颗且'起沙流油'的，配料表中蛋黄标注为'咸鸭蛋黄'优于'蛋黄液'或'碎蛋黄'，后者多为边角料拼接口感差89% similarUnverified双黄莲蓉月饼看蛋黄，正宗咸鸭蛋黄横切呈整颗橙红出油状；若蛋黄发白、松散或有蛋液渗漏痕迹，多为鸭蛋黄粉压制的仿制蛋黄，风味和沙感明显不足84% similarUnverified咸鸭蛋看流油程度和蛋黄沙感：优质咸蛋黄油润起沙、蛋白咸而不齁；配料表越简单（鸭蛋、盐、水）越好，避免过多添加剂82% similarUnverified选购蛋黄莲蓉月饼时，配料表中鸭蛋黄应排在前列且标注'咸鸭蛋黄'而非'蛋黄液/蛋黄粉'，正品双黄白莲蓉单个净含量通常≥180g，蛋黄占比高的整颗黄油润起沙82% similarUnverified番茄蛋花汤类的固体块产品复水后蛋花呈片状散开效果最佳，选配料含'鸡蛋粉'或'蛋片'的比仅含'蛋黄粉'的观感更好80% similar
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