Unverified80% confidenceDecision RuleTime unknown
苏打饼干/全麦饼干的钠含量普遍在400-700mg/100g，看似清淡实则高钠，高血压人群应选钠≤300mg/100g的产品
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Unverified苏打饼干选钠含量＜500mg/100g的为佳，普通苏打饼常达700-900mg/100g，钠过高不适合高血压人群95% similarUnverified苏打饼干看'钠含量'，很多产品钠>500mg/100g（偏咸），高血压人群或水肿体质应选钠<300mg/100g的低钠版本94% similarUnverified苏打饼干看似清淡，钠含量常达400-600mg/100g，减脂控盐人群应选钠≤300mg/100g的产品94% similarUnverified苏打饼干看似清淡实则钠含量高（常达500-800mg/100g），减脂控盐人群不宜作为低卡零食，应看钠含量≤300mg/100g93% similarUnverified钠含量常被忽视，部分咸味全麦饼干钠含量高达500mg/100g以上，高血压人群应选钠≤200mg/100g的产品92% similar
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