Unverified83% confidenceTradeoffTime unknown
常温保质期越长的年糕，往往添加剂越多且口感越硬；追求软糯口感和纯净配料只能选短保冷藏/速冻款，二者难以兼得
1
Sources
83%
Confidence
Long-term
Relevance
-
First Seen
Sources
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