Unverified75% confidenceDecision RuleTime unknown
剪刀式（两片刀刃）比切碎盘/研磨碗式更适合处理带汤水的食物和现场即时处理，研磨式更适合家中固定处理无汤水食材
1
Sources
75%
Confidence
Long-term
Relevance
-
First Seen
Sources
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