Unverified80% confidenceDecision RuleTime unknown
腰果吸味强、油脂高，裹辣后回味厚重且辣感持久；瓜子仁表面积大辣味附着均匀但入口即散；花生外壳能锁辣味口感最脆——重口选腰果，佐酒选花生
1
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80%
Confidence
Long-term
Relevance
-
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