Unverified75% confidenceCautionTime unknown
夏季高温不建议海淘纯油炸薯片，运输仓储温度过高会加速油脂氧化产生哈喇味，且软包装易因气压变化胀破漏气
1
Sources
75%
Confidence
Long-term
Relevance
-
First Seen
Sources
Related Entities
Related Claims
Unverified夏季高温出行不建议带含气/发酵类罐头（如部分即食汤品），高温下罐内压力升高有胀罐风险，胀罐（罐盖凸起）说明可能变质或产气必须丢弃79% similarUnverified不要用保鲜袋直接装高温刚出锅的油炸食物，油脂+高温会加速塑化剂或添加剂迁移，应先晾凉或用耐高温容器78% similarUnverified夏季高温或潮湿环境不建议整箱囤放阳台或厨房灶台附近，高温加速面饼油脂酸败、料包受潮结块，应存于阴凉干燥处并缩短消耗周期77% similarUnverified夏季高温（≥30度）不建议邮寄或囤积高牛油火锅底料和湿态腊肠，牛油易变质酸败、腊味易长霉哈喇，应选真空充氮或阴凉冷藏运输75% similarUnverified夏季高温或长期存放于车内后备箱不建议囤自热火锅，油脂类调料和真空肉包在高温下易变质胀袋，发热包受潮后加热失效74% similar
Cite This Claim
Stable URI
https://kongchang.com/claim/441603API
curl https://kongchang.com/api/v1/knowledge/claims/441603MCP
get_claim(id=441603)