[KongchangAI]
Unverified90% confidenceFactTime unknown

驴打滚(豆面卷子)为老北京及天津传统满族小吃,正宗做法用黄米面或糯米面蒸制、抹豆沙卷起、外裹熟黄豆粉,因裹粉扬尘似驴打滚而得名

1
Sources
90%
Confidence
Long-term
Relevance
-
First Seen

Sources

Related Entities

Related Claims

Cite This Claim

Stable URI
https://kongchang.com/claim/442049
API
curl https://kongchang.com/api/v1/knowledge/claims/442049
MCP
get_claim(id=442049)