Unverified80% confidenceCautionTime unknown
淡奶油若曾冷冻或经历温度剧烈波动，会出现豆腐渣状结块和油水分离，此状态无法打发，只能用于做汤或酱汁，收货后需检查质地
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80%
Confidence
Long-term
Relevance
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