Unverified80% confidenceTradeoffTime unknown
湿润度与保质期呈反比：真正现烤高湿润磅蛋糕保质期通常仅3-7天，若常温保质期标注超过30天则多含防腐剂或经过高温烘干处理，湿润度会明显下降
1
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80%
Confidence
Long-term
Relevance
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First Seen
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