Unverified90% confidenceDecision RuleTime unknown
配料表只有'大豆、水'的是纯豆制品；出现'二氧化硫'或'焦亚硫酸钠'说明经硫熏漂白，颜色异常洁白发亮的需警惕，天然腐竹应为淡黄至黄褐色
1
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90%
Confidence
Long-term
Relevance
-
First Seen
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Unverified干百合选无硫处理款：颜色呈自然米黄或淡褐、闻起来无刺鼻酸味为佳；过分洁白发亮、有酸味的多为硫磺熏制，浸泡水易发黄81% similarUnverified腐竹/豆皮选购看断面：优质腐竹呈淡黄有光泽、半透明、空心多层，泡发后韧而不烂；颜色过白可能硫熏，过深或加了糖色。豆制品干货宜选无硫、蛋白质≥40g/100g80% similarUnverified无硫山药干呈自然黄白至微褐色，闻起来是淡淡薯香；硫熏山药干颜色异常雪白、闻有刺鼻酸味，煮水后可能刺喉，购买首选明确标注'无硫'的产品79% similarUnverified颜色过于雪白、颗粒均匀无自然色差的干芡实需警惕硫磺熏制或漂白处理，取一颗闻有刺鼻酸味即为硫熏；天然干芡实允许有轻微色差和淡淡豆香79% similarUnverified颜色过白、过于鲜亮、闻起来有刺鼻酸味的黄芪片可能经硫磺熏蒸，不建议购买；正常黄芪为淡黄色略带土色、气味为自然豆腥香78% similar
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