Unverified80% confidenceDecision RuleTime unknown
警惕硫磺熏蒸麦冬：正常干麦冬呈自然黄白色、气微香、味甘微苦；硫熏货颜色异常洁白、闻有刺鼻酸味、口尝有酸涩感，二氧化硫残留超标，长期食用有害
1
Sources
80%
Confidence
Long-term
Relevance
-
First Seen
Sources
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Unverified颜色过白、有刺鼻硫磺味的干芡实可能经硫磺熏制漂白，正常干芡实为米白偏黄或带浅褐色，闻起来是淡淡清香或无味82% similarUnverified警惕硫磺熏蒸的人参：正常参有天然参香，硫熏参颜色异常发白发亮、有刺鼻酸味，长期食用有害；优质红参应呈半透明角质样、断面无空心82% similarUnverified颜色过分洁白、断面雪白刺鼻的黄芪不要买，很可能经硫磺熏蒸（防虫防霉、增白卖相），硫熏黄芪闻之有酸味、泡水发酸涩，长期食用有害81% similarUnverified颗粒过分肥大、色泽异常雪白、表面光滑发亮的麦冬需警惕硫磺熏蒸或增白处理，正常干燥麦冬为自然黄白色略带光泽，闻之无刺鼻酸味81% similarUnverified警惕硫磺熏蒸饮片：过度熏硫的柴胡颜色异常鲜黄发白、有刺激性酸味，正常柴胡为黄棕至棕褐色、气微香。选择标注'无硫加工'或二氧化硫残留检测合格的产品81% similar
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