Unverified85% confidenceFactTime unknown
鲜芡实（生鲜莲芡）水分足、口感清甜脆嫩，但极不耐储存，冷藏仅3-5天，只在秋季8-10月上市；非产地或反季节想吃只能选真空冷冻或干货
1
Sources
85%
Confidence
Long-term
Relevance
-
First Seen
Sources
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