Unverified85% confidenceDecision RuleTime unknown
冷藏室存放生鲜肉类应选带沥水篦子的双层盒，篦子隔开血水延长保鲜，一体无篦子盒会导致肉类泡在渗液中加速腐败
1
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85%
Confidence
Long-term
Relevance
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Unverified料仓密封圈与出粮通道需可拆卸水洗，油脂含量高的肉类零食残留会招虫且氧化变质，不可拆洗的一体式料仓不建议装肉干类零食81% similarUnverified开封后的常温肉泥即使冷藏也易滋生细菌，肉类高蛋白是细菌温床，剩余部分不宜隔顿再喂；玻璃罐直接用勺喂过口水的部分会污染整罐，应先分出所需量再喂81% similarUnverified带排水篦子（沥水双层）的收纳盒适合冷藏保存清洗后的果蔬和解冻肉，篦子将食材与渗出水分隔离可延缓变质，比单层盒更利于保鲜80% similarUnverified机关越多越耐玩但清洗越麻烦，多凹槽结构食物残渣易卡缝滋生细菌，湿粮/罐头兼容款务必选可拆卸分离式底盘79% similarUnverified选购肉泥罐头认准包装完整无胀盖、无漏气、无凹陷，胀罐是肉毒杆菌等致病菌繁殖的信号，开盖后应有正常肉香而非酸败味，一旦异常立即丢弃78% similar
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