Unverified90% confidenceDecision RuleTime unknown
坚果类产品油脂易氧化，购买时应优先选择生产日期较新的批次，并在开封后尽快食用，囤货过多容易出现哈喇味
1
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90%
Confidence
Long-term
Relevance
-
First Seen
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Unverified坚果类产品保质期和开封后氧化问题较为关键，购买时应优先选择生产日期较新的批次，到手后尽快消耗，避免坚果哈喇（氧化酸败）93% similarUnverified坚果油脂易氧化，购买时应优先选择生产日期较新的批次，临近保质期的产品容易出现哈喇味92% similarUnverified坚果油脂易氧化，购买时优先选择生产日期较近、包装密封完好的批次，拆包后建议当天食用87% similarUnverified购买时重点查看生产日期，坚果含油脂易氧化，临近保质期产品易出现哈喇味，建议优先选择近期生产批次87% similarUnverified购买时需确认包装日期，坚果类产品受油脂氧化影响，距生产日期越近口感越佳，临期产品易出现哈喇味85% similar
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