Unverified92% confidenceCautionTime unknown
纯荞麦面不含面筋蛋白，煮制时极易断裂糊汤，对烹饪火候和时间要求高，不适合厨房新手或追求便捷的人群
1
Sources
92%
Confidence
Long-term
Relevance
-
First Seen
Sources
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