Unverified90% confidenceDecision RuleTime unknown
粉剂款不建议与超过37°C的热饮/热食混合，高温会影响菌株活性，需用温水或常温食物搭配
1
Sources
90%
Confidence
Long-term
Relevance
-
First Seen
Sources
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Unverified粉剂无明显味道，可混入奶、水或辅食中，儿童接受度普遍较高，但混入热饮会导致活菌失活，需注意温度不超过37-40℃79% similarUnverified湿热体质、易上火长痘、口干便秘者不宜选姜+桂圆+红糖的温热配方，会加重内热，此类人群本就不适合暖宫茶而应祛湿76% similarUnverified脾虚便溏、湿热重或正在感冒发热的人群不宜服用枸杞，易加重腹泻或助湿生热76% similarUnverified不建议用保温杯长时间存放果汁、牛奶等含糖或含蛋白饮品，密闭高温环境易滋生细菌变质；保温杯只装白开水或淡茶76% similarUnverified湿热体质、容易上火、经常口腔溃疡的人不适合长期饮用，红枣桂圆枸杞均为温性食材，易加重内热75% similar
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