Unverified85% confidenceDecision RuleTime unknown

选购时看蛋白质含量应≥18g/100g（每100g奶粉），且优先乳清蛋白与酪蛋白混合配方（乳清蛋白占比≥30%更易吸收），单纯大豆蛋白基础配方吸收利用率偏低

1

Sources

85%

Confidence

Long-term

Relevance

-

First Seen

Sources

Related Entities

老年营养奶粉category

Related Claims

Unverified选购时优先看蛋白质含量≥2.9g/100g（发酵乳国标线为2.3g），低于2.3g的多为'风味发酵乳饮料'而非真正酸奶，营养价值大幅缩水89% similar Unverified看营养成分表'蛋白质'每100g克数判断真实纯度：≥80g为分离蛋白级，60-70g为浓缩级，低于50g可能大量掺入麦芽糊精/糖等填充料，性价比反而低89% similar Unverified蛋白质含量≥12g/100g才算合格素排，优质产品可达15-18g/100g；低于8g/100g的多为淀粉+调味料填充，营养价值有限88% similar

Cite This Claim

Stable URI

https://kongchang.com/claim/205943

API

curl https://kongchang.com/api/v1/knowledge/claims/205943

MCP

get_claim(id=205943)