Unverified85% confidenceDecision RuleTime unknown

糖尿病处方粮应选高蛋白(≥40%)+高纤维(≥12%)+低碳水配方，纤维延缓血糖上升；避免高淀粉的谷物基础粮

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定制处方粮category

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Unverified糖尿病营养品的膳食纤维含量建议每100g含10g以上，其中含抗性淀粉、菊粉或缓释淀粉（如异麦芽酮糖）的配方能延缓餐后血糖峰值85% similar Unverified糖尿病人群应选GI值≤55的低GI代餐，优先看配料表首位是否为高蛋白/高纤维原料而非麦芽糊精、白砂糖，麦芽糊精GI高达105反而升糖快85% similar

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