Unverified78% confidenceDecision RuleTime unknown
漂白(硫磺熏或双氧水处理)的丝瓜络外观洁白但纤维韧性下降、更易断丝掉屑,接触餐具者建议选未漂白的自然黄褐色款,可用水泡后闻是否有刺鼻酸味判断硫磺残留
1
Sources
78%
Confidence
Long-term
Relevance
-
First Seen
Sources
Related Entities
Related Claims
Unverified选购时注意参体是否饱满、须根完整、无霉斑虫蛀、无硫磺熏蒸异味;有硫磺味或色泽过白可能经过化学处理81% similarUnverified颗粒圆整、壳呈土黄褐色且无异常光泽的桂圆干为自然晾晒品;壳色过白发亮、有刺鼻酸味的多为硫熏品,硫熏桂圆开袋后咬肉有涩酸味79% similarUnverified颜色过于雪白、颗粒均匀无自然色差的干芡实需警惕硫磺熏制或漂白处理,取一颗闻有刺鼻酸味即为硫熏;天然干芡实允许有轻微色差和淡淡豆香79% similarUnverified开心果、巴旦木等带壳坚果若出现异常洁白,可能经过漂白处理;自然色应略带黄褐,过白需警惕二氧化硫或双氧水漂白78% similarUnverified散装漂白巴旦木(去壳仁颜色异常洁白均一、无自然色差)可能经硫处理,正常原味仁应有轻微色差和自然纹理,过度均匀纯白需警惕77% similar
Cite This Claim
Stable URI
https://kongchang.com/claim/334560API
curl https://kongchang.com/api/v1/knowledge/claims/334560MCP
get_claim(id=334560)