Unverified80% confidenceFactTime unknown
加热型破壁机分'底部电热盘加热'和'蒸汽/包围式加热'两种，电热盘加热的产品糊底风险高、清洗更难，做米糊燕麦粥容易结垢
1
Sources
80%
Confidence
Long-term
Relevance
-
First Seen
Sources
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Unverified带加热功能的破壁机做热豆浆有两种加热方式：底盘电阻加热易糊底难清洗，蒸汽/无糊底陶瓷加热更贵但清洗省心，选加热款优先看是否宣称'无糊底'90% similarUnverified蒸汽加热（底部注水产生蒸汽）比干热（金属电热盘直接加热）受热均匀不易糊底，适合米饭馒头；干热升温快但边缘易干硬，适合汤菜类；无水干烧型需选带干烧保护的以防安全隐患87% similarUnverified加热破壁机分'底部加热盘'和'底部无加热+外置加热'两种，前者易糊底难清洗，选带防糊底涂层或蒸汽加热的更省心87% similarUnverified加热破壁机分'直接加热'和'底盘发热盘'两种，发热盘款容易糊底且清洗困难，蒸汽/立体加热款糊底概率低但价格高86% similarUnverified加热破壁机分「电磁加热」和「底盘发热管」两种，电磁加热受热均匀不易糊底，发热管款煮浓稠米糊容易焦糊需要中途搅拌86% similar
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