Unverified80% confidenceFactTime unknown
刀片材质选304不锈钢,普通不锈钢刀片绞肉易钝且久用可能生锈;玻璃杯体比塑料杯耐刮花、不易吸附异味和油渍,但更重且怕摔
1
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80%
Confidence
Long-term
Relevance
-
First Seen
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Unverified杯体材质优先选304不锈钢内胆,玻璃杯身机型虽可视但抗骤冷骤热能力弱、易在清洗温差下炸裂,且清洗刀头周边玻璃缝隙更难处理90% similarUnverified采用304不锈钢按压头+玻璃瓶身设计,玻璃材质不易残留油渍味道,但需注意防摔89% similarUnverified内胆材质优选304不锈钢,其耐高温耐腐蚀性远超普通201不锈钢和镀锌板;反光镜面内胆虽美观但易显水垢,磨砂或拉丝304更实用84% similarUnverified刀片应选不锈钢材质(304及以上),塑料刀片切几次就变钝导致药片碎裂;不锈钢刀片配弹簧回弹刀盖的设计既锋利又能收纳时遮蔽刀刃防割手84% similarUnverified玻璃瓶密封性和防串味最好但重且易碎,出行场景优选PP塑料或304不锈钢;不锈钢遮光防潮适合装易结块的盐糖,但看不见余量84% similar
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