Unverified92% confidenceDecision RuleTime unknown
血渍、奶渍、汗渍等蛋白质类污渍应选含蛋白酶（protease）的酶解型去渍剂，且必须用≤40℃的凉水或温水处理，热水会使蛋白质凝固卡进纤维反而无法清除
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Unverified针对奶渍、辅食蛋白污渍应选含蛋白酶（protease）的生物酶配方喷雾，蛋白酶在30-40℃温水中活性最强，冷水或高温（>60℃）会大幅降低去渍效果86% similarUnverified去除蛋白类污渍（血渍、奶渍、汗渍）应选含蛋白酶的酶解配方洗衣液，油渍则选含脂肪酶配方，多酶复配产品去污谱更宽80% similarUnverified蛋白酶(protease)针对血渍、奶渍、汗渍等蛋白质污渍，脂肪酶(lipase)针对油脂污渍，淀粉酶(amylase)针对饭渍、酱汁类污渍。日常混合污渍应选含2-3种复合酶的产品，单一酶配方仅适合特定污渍79% similarUnverified去除蛋白类污渍（血渍、奶渍、汗渍）应选含蛋白酶的酶制剂产品；去除油渍选含脂肪酶；淀粉类渍选含淀粉酶——单一活氧粉对陈旧蛋白渍效果有限77% similarUnverified蛋白酶在40℃左右活性最佳，含酶产品用30-40℃温水去奶渍效果最好；但60℃以上会使酶失活，同时高温可能使部分香精挥发，日常30-40℃兼顾去污与省电74% similar
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