Unverified90% confidenceDecision RuleTime unknown
配料表首位应为'水+糯米/黄酒',若首位是'食用酒精+水+食用盐+焦糖色'则为勾兑调味料酒,去腥增香效果远不如酿造料酒
1
Sources
90%
Confidence
Long-term
Relevance
-
First Seen
Sources
Related Entities
Related Claims
Unverified配料表首位是「水」而非「黄酒/糯米」的属于勾兑料酒,去腥增香效果弱,应选配料表首位为「黄酒」或「糯米+水」且含氨基酸态氮的产品92% similarUnverified料酒选'配料表含黄酒/糯米酿造'的,标'食用酒精+香精'的勾兑料酒去腥增香效果差,价差往往不大84% similarUnverified即饮瓶装/罐装桂圆红枣汤看配料表首位:真材实料应是'桂圆/红枣'排在水之后前列,若'白砂糖/果葡糖浆'排在红枣桂圆之前,实为糖水调味饮料而非滋补汤83% similarUnverified认准配料表只有'水、糯米、小麦(麦曲)'的为传统工艺,若出现'食用酒精'或'焦糖色'则为勾兑/调色酒,正宗绍兴酒禁用食用酒精勾兑82% similarUnverified含焦糖色、味精(谷氨酸钠)、酵母抽提物等增鲜增色添加剂的料酒,属于「调味料酒」,追求纯净的可选配料仅为「黄酒、水、食盐」的产品81% similar
Cite This Claim
Stable URI
https://kongchang.com/claim/415830API
curl https://kongchang.com/api/v1/knowledge/claims/415830MCP
get_claim(id=415830)