Unverified92% confidenceCautionTime unknown
贝类（蛤蜊、生蚝、扇贝）活体开口后触碰会迅速闭合为活；常开不闭、有异味、外壳破损的已死，死后贝类蛋白质快速分解产生组胺，易引起食物中毒，绝不可食用
1
Sources
92%
Confidence
Long-term
Relevance
-
First Seen
Sources
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