Unverified82% confidenceDecision RuleTime unknown

含麸质谷物（燕麦、小麦、大麦）建议在6-7月龄逐步引入，过晚（＞1岁）或过早（＜4月龄）引入均可能增加麸质过敏或乳糜泻风险

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82%

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Long-term

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辅食粥米category

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Unverified含麸质谷物（小麦/大麦/燕麦）的粥引入时机为6-7月龄窗口期，过早或过晚均可能增加乳糜泻风险，首次少量并观察3天85% similar Unverified干豆类（大豆、鹰嘴豆、红芸豆）胀气风险高，含棉子糖和水苏糖等低聚糖，婴幼儿建议8月龄后引入且需彻底浸泡8小时+高压煮软；毛豆、豌豆等鲜豆胀气性较低，可6月龄尝试75% similar Unverified辅食添加标准路径：先单一强化铁米粉（6月龄）→观察3天无过敏→加菜泥果泥→引入多谷物→8月龄加稠粥带颗粒→10月龄软烂整粒粥+手指食物，每引入新谷物间隔3天观察过敏75% similar

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