[KongchangAI]
Unverified82% confidenceFactTime unknown

浑浊型果汁(如浑浊苹果汁)比澄清型保留更多果肉纤维和多酚抗氧化物,营养密度更高,但口感更浓稠,看瓶身是否可见果肉沉淀可初步判断

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82%
Confidence
Long-term
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