Unverified80% confidenceFactTime unknown
衡量橄榄油新鲜度与抗氧化力的多酚含量，欧盟健康声称标准为每20g油含≥5mg羟基酪醇及衍生物，高端产品会主动标注多酚数值(mg/kg)，通常300-500为优质区间
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Unverified特级初榨橄榄油(EVOO)酸度需≤0.8%，选购认准包装标注的酸度值和'冷萃/Cold Extracted'，避免'橄榄果渣油(Pomace)'——后者用溶剂二次提取，营养大幅流失76% similarUnverified调和油礼盒必须看配料表比例：正规产品需标注各油品添加量（新国标GB 2716要求），‘橄榄调和油’中橄榄油含量可能仅2-5%，实际以大豆油为主76% similarUnverified属于益海嘉里旗下品牌，原料为进口橄榄油国内灌装，标注特级初榨等级，单不饱和脂肪酸比例约73%75% similarUnverified橄榄油认准'特级初榨（Extra Virgin）'字样，游离酸度需≤0.8%；标注'Pure Olive Oil'或'橄榄调和油'的为精炼油掺初榨油，营养和风味大打折扣75% similarUnverified橄榄油等级从高到低：特级初榨(Extra Virgin，酸度≤0.8%)>初榨(Virgin，酸度≤2%)>精炼橄榄油>橄榄果渣油(Pomace，溶剂萃取)。果渣油营养最低仅适合高温烹调，勿当特级初榨买74% similar
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