Unverified82% confidenceFactTime unknown
纯豆浆执行标准为GB/T 30885（豆浆）或团标，含碳水糖分应<3g/100ml；甜味产品的糖分常达5-8g/100ml，相当于一盒250ml含糖12-20g
1
Sources
82%
Confidence
Long-term
Relevance
-
First Seen
Sources
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Unverified看配料表前3位若出现白砂糖/麦芽糖浆/葡萄糖浆/果葡糖浆，实际含糖量通常≥15g/100g，不属于健康麦片；真正无添加糖产品碳水中的糖应≤5g/100g84% similarUnverified看包装标注：GB 14963执行标准+果糖和葡萄糖含量≥60g/100g+蔗糖≤5g/100g 为国标一级成熟蜜；若标注GB/T 18932或含'调制蜂蜜'字样则为糖浆勾兑产品84% similarUnverified配料表第二位或第三位即出现'白砂糖'的风味发酵乳，含糖量通常达10~12g/100g（一盒200g约含4~5块方糖），控糖或减脂人群应选配料表仅含'生牛乳+菌种'的无添加糖原味酸奶，通过营养成分表确认碳水化合物≤5g/100g82% similar
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