Unverified85% confidenceDecision RuleTime unknown
看配料表中坚果排位：优质坚果巧克力应将坚果排在前3位，若可可制品和白砂糖排在坚果前，说明坚果实际占比偏低（通常＜15%），颗粒感弱
1
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85%
Confidence
Long-term
Relevance
-
First Seen
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Unverified生食坚果（未烘烤）夹心巧克力口感偏软、坚果香气弱；经烘烤处理的坚果油脂香气更浓、颗粒更脆，包装标注'烘焙/roasted'的产品风味层次更好78% similarUnverified米饼、海苔、水果干、鹰嘴豆脆等天然无坚果品类比'声称无坚果的巧克力/糖果'更值得选，前者配料简单交叉污染源少，后者巧克力生产线常同时加工含坚果产品77% similarUnverified阿胶糕（固元膏）看配料表顺序：阿胶应排在前列，若『冰糖/麦芽糖/蜂蜜』排第一位则含胶量低。优质阿胶糕阿胶含量通常≥30%，糖含量过高的更像果脯零食而非滋补品77% similarUnverified阿胶糕（固元膏）配料表中阿胶应排在前3位，若红枣/核桃/冰糖排在阿胶之前，说明阿胶实际含量偏低，进补价值有限，本质更接近零食75% similarUnverified阿胶糕（即食膏方）配料中阿胶含量差异极大，优质产品阿胶应位列前三，若配料表以'麦芽糖/白砂糖/蜂蜜'排首位，实为糖多胶少的零食75% similar
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